29 окт. 2021 г. · Starting to do fermenting, and like other posters have said, if it smells rancid, then that's an indication to not eat it. A little sour/footy, ... Carbonated/fizzy salsa, please help... : r/microbiology - Reddit My store bough salsa tastes vaguely of alcohol and was slightly ... Другие результаты с сайта www.reddit.com |
30 июн. 2021 г. · It may also pick up or give off odors that will affect other foods. That said, it will be safe to eat (even if the edges are a bit dry. How can I tell if salsa has gone bad? - Quora Can old salsa make you sick? - Quora What are the risks of eating old jarred salsa? How can you tell if ... Другие результаты с сайта www.quora.com |
1 сент. 2017 г. · Do. Not. Eat. The assumption that it fermented enough to be safe because it fermented some is likely incorrect. |
17 июн. 2024 г. · It's not dangerous and it's not going to kill you, but we've now got it in our heads that it might be harmful. People think they need a special ... |
48 ч 10 мин Is it OK to eat fermented salsa? ... Yes, if you made your own salsa, with the intent of fermenting, it's a great way to add more probiotics to your diet! That ... |
6 сент. 2023 г. · The salsa won't keep forever like some long-fermented foods and should be eaten or refrigerated after a few days. |
17 дек. 2014 г. · I make fermented salsa that ferments at room temperature for four or five days. I would eat it. (I grew up in a family that hated to waste ... |
Оценка 4,6 (26) · 96 ч 15 мин As long as it doesn't smell or taste rotten, or have black mold growing on the surface, it should be okay. Reply. |
Оценка 4,6 (47) 18 июл. 2019 г. · When you see little bubbles in the ferment, it's good to go. You can eat it immeadiately, but if you want to store it, place in the fridge after ... |
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