is indian curry healthy - Axtarish в Google
Indian curry is rich in antioxidants that help to boost your immune system . The spices used in Indian curries, such as ginger, garlic, and turmeric, contain potent antioxidants that help to protect your body from harmful free radicals.
31 авг. 2024 г. · Its main ingredient is chickpeas, aka garbanzo beans. The legume is loaded with folate, iron, fiber, and vitamin B.
Many ingredients used in Indian food are extremely healthy. Vegetables, legumes and spices are all healthy ingredients, present in most popular Indian dishes.
1 мар. 2023 г. · But Indian cuisine is ...
2 февр. 2024 г. · Indian cuisine excels in providing you with proteins from lentils, fibre from vegetables, and essential nutrients from spices. Most of the ...
The vegetables contain lots of minerals and nutrients, and turmeric – the main spice in most curry powders – has anti-inflammatory effects. You can thank the ...
27 сент. 2023 г. · Indian cuisine is a true nutritional gold mine. It offers a balanced and healthy diet with a variety of spices, vegetables, lentils, and lean ...
6 авг. 2022 г. · An Indian takeaway curry is a “high fibre meal” - and depending on the option, could become even more fibrous depending on whether it contains vegetables or ...
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