No. Fish grown on farms are distinguished by an exceptionally good health condition. Norwegian salmon is today the most healthy among cultivated animals.

What the journalist discovers is that there are much more toxins in farmed fish than any other food source, including beef, eggs and traditional farm chicken.

Women, children and adolescents should avoid eating farmed salmon, according to Norwegian doctors and international experts.

18 мар. 2021 г. · Farmed salmon are fed food that contains heavy metals and toxins. Tens of thousands of tonnes of pesticides are used to combat diseases and ...

11 апр. 2024 г. · Farm raised fish are exempted from the requirement to freeze before serving in raw or undercooked form. All sushi is frozen, freezing kills ... Is it true that Norwegians don't eat farmed Salomon? And why? Is the norwegian farm raised fresh atlantic salmon safe to eat as ... How clean is the Norwegian fish? - Norway - Reddit Farmed fish toxic yet encouraged? : r/Norway - Reddit Другие результаты с сайта www.reddit.com

13 дек. 2023 г. · Farmed Norwegian salmon contains high levels of dioxins, one of the most powerful toxic pollutants known today, which can have harmful effects ...

If the Atlantic salmon from Norway's Production Area 3 (Karmøy to Sotra) is not ASC-certified, it should be avoided.

7 сент. 2023 г. · Sætre: No. You can have a salmon farm and half the fish can die and you don't get any punishment. As long as the profits are high, you ...

10 апр. 2023 г. · Low in mercury: Norwegian salmon is a low-mercury fish, which means it is safe for regular consumption and does not pose a risk of mercury ...