8 авг. 2021 г. · The sodium is probably the worst thing about it. 1 tablespoon has 950 mg of sodium. About the same as “full strength” soy sauce.

7 сент. 2024 г. · One problem I have with recipes like stir fry, noodles, and other Asian dishes is that the sauces they use are HUGE sodium and sugar bombs.

7 дек. 2022 г. · I am curious how you can make a sauce from oysters--of all foods in the world that one particular food is known for being unsafe to eat if it's not fresh.

23 мар. 2024 г. · Oyster sauce is one of those condiments that can be too much by themselves so you put it in stuff to increase the umami. It's really quite good ...

16 февр. 2022 г. · Yes, definitely. Billions of people on this planet eat asian sauces on the regular. Moderation is key, as well as ratios.

2 февр. 2024 г. · Accidentally used some regular oyster sauce on my uncooked chicken fillet - think I'm good to just wash it off and keep going? : r/ ...

20 сент. 2021 г. · My veg friend who is strictly Taoist and vegetarian says that it's not actually made using oysters it's just called that.

10 июн. 2023 г. · It does give great flavor. ... I think of it as an umami bomb. Also sweet, salty and acid, but it is mostly the umami savoury taste I use it for.

9 окт. 2023 г. · Oyster sauce is well, made if oysters(good quality ones) and there are lots if ways to use it, put it in your choi sum or whatever Chinese veggies.

5 июл. 2024 г. · The brand is fine. A lot of Chinese households use it. Personally I'm not a fan because they add flavour enhancers to their soy sauce.