15 мар. 2022 г. · High-gluten flour is the key ingredient in the Chinese treat.

Calories, fat, protein, and carbohydrate values for for Sachima and other related foods ... Vitamin D 0.7mcg micrograms. Calcium 153mg milligrams. Iron 2.6mg ...

Sachima is a sweet snack in Chinese cuisine made of fluffy strands of fried batter bound together with a stiff sugar syrup.

1 piece (38 g) of Egg Sachima Soft Pastry contains 190 calories (kcal), 10.0 g fat, 22.0 g carbs and 3.0 g protein.

13 нояб. 2019 г. · Sachima - 1 cup. Nutritionix. Nutrition Facts. Serving Size: cup (144g grams). Amount Per Serving. Calories 467. % Daily Value*.

Продолжительность: 3:03
Опубликовано: 1 сент. 2022 г.

33,60 SGD Plus, with its low-calorie count, this snack won't sabotage your diet goals. So go ahead - indulge in something tasty and healthy with 'NO SUGAR Sachima'.

15 февр. 2021 г. · Sachima is a sweet Chinese pastry made up of flour batter that's been (in Pan Ji's case) egg-tossed and then deep-fried, coated in syrup, sliced and served.

The average oil content of Sachima is 30–40%, and today consumers are much more concerned about health issues thus leading to a demand for lower fat Sachima.

24 февр. 2022 г. · Sachima involves combining a dry noodle dough and sugar syrup, then forming the mixture into shapes. Some varieties also contain seeds, nuts and dried fruit.