For example, there are a number of different species of fish that go by the name tilapia, tuna or red snapper, respectively—and not all of them are kosher.

27 мар. 2020 г. · Yes, all species of tilapia are kosher fish. They have fins and scales, which is the only fishy requirement for a fish to be a kosher species. ... What is the largest kosher fish? What types of fish are considered to be kosher? Which fish are kosher to eat? Are catfish kosher? Другие результаты с сайта www.quora.com

According to the chok or divine decrees of the Torah and the Talmud, for a fish to be declared kosher, it must have scales and fins.

Fresh and frozen kosher species of fish, either whole or filleted, are permitted provided that some skin (bearing easily detachable scales) is attached.

IsThisKosher.net has compiled an extensive list of all kosher fish, cross listed with their scientific name and common names in multiple languages. We've done ...

... tilapia that are marketed in the U.S.) You've heard that tilapia is a kosher fish, and the friendly counterperson assures you this skinless fillet is tilapia.

27 дек. 2010 г. · It is difficult to say for certain. However, the common form of tilapia is kosher, the fish having both fins and scales, and may be eaten.

31 дек. 2010 г. · What makes a fish kosher or not is if it fins and scales. If it does, it is considered kosher and permitted to eat. Reply.

4,69 $ This fish is perfect for pairing on top of or alongside a salad, with rice or delicious vegetable sides! After receiving your fresh tilapia fish kosher ...