Оценка4,9(274) · 25 мин22 янв. 2021 г. · This baked white fish is seasoned with oregano and garlic and a mixture of tomatoes, olives, and red onions. Ready in about 25 minutes!
Ingredients · Four 6-ounce fish fillets, such as cod, haddock or sea bass · 2 large beefsteak tomatoes sliced into 1/4-inch thick rounds · 2 lemons cut into thin ...
Оценка4,0(55) · 30 минPut the fish, skin side down, onto the sauce and drizzle over a splash more oil from the olive jar. Bake, uncovered, for 15 minutes until the fish is cooked.
Оценка4,8(20) · 25 минPreheat the oven to 200°C. Place the fish in a roasting pan, scatter with the tomatoes, olives, capers and thyme sprigs, then drizzle with the olive oil.
Оценка4,6(11) · 25 мин25 июл. 2024 г. · Pan Seared Fish With Tomatoes & Olives is a family favourite and weeknight staple recipe! Light and flavourful, a simple meal in minutes!
1 ч 5 минPour the tomato sauce into a 20cm x 30cm roasting tray. Season the fish fillets on both sides with a little salt and pepper, then place on top of the sauce.
55 минInstructions · 1. Preheat the oven to 200°C. · 2. Stir in the tomatoes and, over a high heat, add the wine and bubble rapidly until reduced by half. · 3. Add ...