11 окт. 2017 г. · Japanese people list their top ten fish, and tuna isn't number one ; 10th place: Shishamo smelt (shishamo) ; 9th place: Japanese yellowtail (buri).
Seafood can be consumed in raw like sushi and sashimi because it is so fresh. Also, because the nation's coastal lines stretch out from north to south, various ...
The obvious example and what we all tend to think of as Japanese food is sushi and sashimi using super fresh fish such as mackerel, tuna, crab, scallops, cod; ...
7 авг. 2017 г. · Popular fish choices include saba (mackerel), tai (sea bream), sanma (Pacific saury), and salmon. The grilled fish is typically served ...
5 дек. 2017 г. · Salmon. This fish is very popular in Japanese cuisine, as well as in Japanese restaurants worldwide. Besides its flashy orange colour, it is ...