japanese toro sushi - Axtarish в Google
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Toro (Japanese: トロ, translating to "melting") is the fatty meat of tuna served as sushi or sashimi. It is usually cut from the belly or outer layers of the ...
The Japanese term for bluefin tuna, perhaps the best known and most commonly eaten fish in all of sushi dining, particularly the famous toro sushi.
13 сент. 2024 г. · Maguro sushi is a popular and iconic dish in Japanese cuisine, enjoyed for its rich flavor and buttery texture. There are different types of ...
Тунец обыкновенный, приготовленный Пищевая ценность
На грамм: 100
Калории 184
% от дневной нормы*
Жиры 6 g
9 %
Насыщенные жиры 1,6 g
8 %
Холестерин 49 mg
16 %
Натрий 50 mg
2 %
Калий 323 mg
9 %
Углеводы 0 g
0 %
Пищевые волокна 0 g
0 %
Белки 30 g
60 %
Витамин C
0 %
Кальций
1 %
Железо
7 %
Витамин B6
25 %
Витамин B12
181 %
Магний
16 %
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Otoro is frequently included with sashimi and additionally nigiri sushi, mainly because the sophisticated essence, fantastic composition, and exquisite marbling ...
26 авг. 2023 г. · Toro sushi is made from the fatty belly part of the bluefin tuna fish, which is known for its marbled appearance and buttery flavor.
A place to eat that serves delicacy and warmth, you can get it by stopping and eating at Toro Sushi. Open Everyday, 11:00-22:00 Jl. Gootama No.3 Ubud, Bali. @ ...
Find Japanese Toro Sushi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Japanese bluefin toro sushi and salmon belly with Italian black truffles! Best of both worlds #eastmeetswest ❤️ ... 31 март 2016 г. ... Photo shared by Alex ...
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