Оценка 5,0 (1) · 5 мин 6 июн. 2016 г. · Ingredients · 1 canned tuna (5-6 oz) · 3 tbsp Japanese mayonnaise** · 2 stalks of celery finely diced · ¼ cup red onions finely diced · Pinch of ...

Оценка 4,9 (35) · 10 мин 19 окт. 2024 г. · Ingredients · 1 tbsp white miso · 2 tbsp kewpie mayo · 1 can tuna drained · 2 tbsp celery diced · 2 tbsp green onions sliced · freshly ground pepper ...

10 мин 13 сент. 2024 г. · Ingredients · 1 4 oz can yellowfin or albacore tuna in olive oil, drained · 2 ribs celery, finely diced · ½ medium jalepeno, finely diced · 4 ...

12 янв. 2024 г. · Directions · Step 1 Drain the canned tuna from the water. · Step 2 In a mixing bowl, combine drained tuna, soy sauce, mayo, chopped green onions ...

27 окт. 2024 г. · In a bowl, combine tuna, mayo, onion, salt and pepper and mix well. Cut the crust off each bread slice. Spread a thin layer of mayo on each side ...

Оценка 5,0 (2) · 10 мин 31 янв. 2024 г. · Ingredients · 5 oz canned tuna drained · 3 tbsp mayonnaise Japanese mayonnaise preferred · 1/8 tsp salt · 2-3 cups steamed rice · 1 sheet nori ...

16 окт. 2024 г. · This quick and easy recipe takes just 3 minutes to prepare, featuring creamy tuna mixed with Japanese-style mayonnaise and crunchy cucumbers.

Оценка 4,0 (1 676) · 30 мин Divide the noodles among 4 bowls. Top each portion with tuna, drizzle with the remaining dressing, then sprinkle with the scallions and furikake or sesame seeds ...

Оценка 4,8 (6) · 10 мин 21 июл. 2013 г. · A simple and delicious snack made of canned tuna, green onions, mayonnaise and sriracha sauce, served with a side of rice.