Оценка 4,1 (101) · 20 мин 25 янв. 2024 г. · Typically, the instructions on the package call for 1½ cups water for every 1 cup of rice. That's fine if you like your rice “al dente,” but I ...

Оценка 5,0 (163) · 13 мин 24 июн. 2020 г. · Use just 1 1/4 cups water for every 1 cup of jasmine rice (the standard for typical white rice is 1 1/2 cups water to 1 cup rice).

For stovetop cooking, use 1½ cups water to 1 cup dry rice. In the rice cooker, use a smaller amount of water: 1 cup water to 1 cup dry rice.

30 мин For jasmine rice, the ratio of 1 part rice to 1.25 parts water (by volume) is a good place to start, and you can adjust from there.

Add the washed rice to a pan of water using a 2 to 1 water to rice ratio. So for 120g of rice use 240g/ml water.

Оценка 4,8 (4) Ingredients · 1 cup of Jasmine rice · 1 1/2 (375 mL) to 2 cups (500 mL) of Water or low sodium Chicken broth (more liquid = stickier rice) · Salt and Pepper (to ...

Оценка 5,0 (2) · 20 мин 20 февр. 2024 г. · Stick to the golden ratio: for Jasmine rice, it's typically 1¾ cups of water to 1 cup of rice. Remember, consistency is key!

Оценка 5,0 (3) · 20 мин 27 июн. 2024 г. · 1 cup rice: 1.25 water ratio for softer rice and 1 cup rice: 1 cup water ratio for firm rice specifically for fried rice.

15 мар. 2023 г. · As a general rule for stovetop cooking: Use 1 ¼ cups of water for every 1 cup of dry jasmine rice.