jus-rol puff pastry recipes apple - Axtarish в Google
Method
  1. Preheat oven to 220°C/425°F/Gas Mark 7.
  2. Lay the pastry oval onto a baking sheet, arrange the apple in overlapping slices down the centre and brush the pastry borders with egg glaze.
  3. Bake for 12-15 minutes until the pastry has risen around the apple and is golden.
30 мин Halve and core the apples leaving the skin on, then thinly slice the apple halves. Place one sliced apple half cut face down in the centre of each pastry piece.
Продолжительность: 3:44
Опубликовано: 14 апр. 2014 г.
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