Full of umami flavours, tender beef and kimchi, it's a treat for the tastebuds! Have everything prepared and ready to go before you start cooking. |
25 мин Method · 1. For the kimchi, combine cabbage, spring onion and carrot in a bowl. · 2. Set aside for 10 minutes to pickle. · 3. Soak the noodles in boiling water ... |
Оценка 5,0 (1) 17 сент. 2019 г. · Ingredients · 2 TBSP soy sauce, plus extra for serving/seasoning · 1 TBSP sugar · 3 tsp corn starch · 1 tsp toasted sesame oil · 2 TBSP vegetable or ... What You'll Need · Korean-Style Beef with Kimchi |
Heat a pan over high heat then add in the vegetable oil. Add the beef to the pan and season with salt and pepper. Cook for about 3 minutes until cooked through. |
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