18 сент. 2019 г. · On the labels they seem pretty much the same. I was wondering if one might be a better source of probiotics or something else the label doesn't reveal. |
27 июл. 2024 г. · While both raw kimchi and sauerkraut are excellent sources of probiotics, vitamins, and minerals, they have slightly different nutritional values. |
14 мая 2021 г. · Seems like kimchi would have a greater diversity of bacteria than sauerkraut. They are both great foods for the microbiome. My guess is kimchi ... |
16 апр. 2023 г. · Sauerkraut is not truly fermented and is not high in probiotics if it contains vinegar, sodium benzoate or sodium bisulfate. |
29 июн. 2022 г. · Fermented foods can be more easily digested due to partial protein digestion during fermentation as well as indications that they can be enriched in certain ... |
30 мар. 2023 г. · US supermarket sauerkraut is basically just salty shredded cabbage, whereas US supermarket kimchi usually has some level of fermentation to it. |
29 мар. 2023 г. · Fermented foods are like nature's probiotics. One of the benefits of fermented foods is that they typically contain not just probiotics. |
23 июл. 2024 г. · Reading comments on how great kimchi is for the gut and how it has helped others feel. Wanted to know if there's any difference in effect ... |
28 окт. 2023 г. · The best way to do that is to consume a lot of fiber and probiotic foods. I know sauerkraut and kimchi are supposed to be really good for you. |
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