The Food Protection Program promotes healthy people and communities through education and regulation of food service establishments. Food establishment closures · Food code updates · Food safety resources |
Learn how to get a new food business permit, renew an existing permit, or submit construction plans for retail food businesses. Permanent food business · Temporary food service · Food permit exemptions |
Washington State Retail Food Code, Chapter 246-215 WAC (PDF) - These rules provide the safety standards for food served or sold to the public in Washington ... |
Public Health - Seattle & King County issues permits that are required for temporary food establishments, such as those selling food at special events. All food ... |
Booths serving foods that are potentially hazardous and require temperature control will require a Health Department permit. (Salads and cut fresh fruit would ... |
KCD's Regional Food System Grant Program supports projects that contribute to the economic viability of local farmers, encourage new farmers, expand acreage in ... |
Local county health departments inspect restaurants and other retail food service establishments to make sure that employees follow safe food handling ... |
The major goals of this important program are to prevent foodborne illness and to assure that all retail food facilities are clean, safe and sanitary. |
2 дня назад · Unlicensed mobile food vendors pose a public health threat, as well as unfair competition to permitted businesses. Seattle and the county ... |
If operating outside of King County, health permit(s) from each respective county may be required. Check with the local jurisdiction for rules and regulations. |
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