10 февр. 2024 г. · Excellent cohesion. The aroma is slightly floral and powdery. It's highly craveable. It takes a bit more water than one would suppose -- ... Не найдено: kokusai | Нужно включить: kokusai

27 янв. 2023 г. · Kokuho rose is good chewy shortgrain with a very mild sweetness/flavor. Has a tendency to stick to each other which makes it chewier. Great for ...

26 янв. 2023 г. · I eat Calrose rice and my preferred brand is Botan. It's a short grain sticky rice ( but not overly sticky) suitable for every day use and also sushi or kimbap.

30 нояб. 2022 г. · That being said, it's a better choice than long-grain rice, so if that's all that is available near you, then it's not a bad choice. If you want ...

15 мая 2021 г. · Kohuko Rose and Kohuko Yellow. Those are not sushi rices, those are California grown Calrose, medium short with medium gluten.

15 февр. 2022 г. · Some people say it's got a better smell and is stickier. Same could be said for any fresh bag of Calrose. I find it just costs more and cooks up ...

12 мар. 2022 г. · I have a huge bag of Kokuho white rice (thanks Costco) but find it way too sticky. I wash the ever loving shit out of it before cooking to ...

20 мая 2022 г. · It's very good, yes. Not my go to as it's a bit pricy around here compared to another kind I like just as much (Botan) but it is really good.

27 апр. 2020 г. · Calrose is short-grain rice that tends towards the sticky side with a bit of natural sweetness. It's great for soaking up sauces or making stuff like rice ...

16 июл. 2021 г. · They're more than adequate for what I'm doing, but I don't know how they'd work in something like sushi, or some other dish where the rice takes ... Не найдено: kokusai | Нужно включить: kokusai