55 мин11 мар. 2024 г. · Korean Mini Beef Patties are small, round, flavorful, and juicy patties served as a side dish or appetizer during Korean festivities.
Оценка5,0(363)Today's recipe is for pan-fried meat and tofu patties, called wanja-jeon in Korean. They're savory, soft, and juicy with a meaty texture.
Оценка4,8(4) · 30 мин13 мая 2019 г. · Jang-sanjeok is broiled meat patties (these are called Seop-Sanjeok, 섭산적) that are simmered in sweet and salty teriyaki sauce.
Оценка5,0(1) · 30 мин3 сент. 2024 г. · Tteokgalbi are Korean beef patties made from minced short rib, broiled in the oven, and brushed with a honey glaze—impressive Korean beef!
Оценка4,2(61) · 40 мин14 нояб. 2024 г. · Ingredients · 1 pound ground chuck or short rib, preferably 80 to 85 percent lean (see Notes) · 1/2 small white onion (3 ounces total), grated
Оценка5,0(1) · 35 мин24 окт. 2019 г. · Wanja Jeon, or Korean Beef Patties, are pan-fried little cakes made from ground beef, tofu, and onion. Also called jeon, they are dipped in ...
Оценка4,9(66) · 30 мин29 февр. 2024 г. · Inspired by Korean beef bulgogi, these bulgogi burgers are not only easy to make but also packed with flavor and family-friendly!
