Оценка4,0(1 333) · 10 минTo the medium bowl with the kimchi juice, add the rice wine vinegar and sesame oil; stir to combine. Stir in the tuna and celery, breaking up the tuna into ...
Оценка5,0(278)16 окт. 2013 г. · Ingredients · 4 slices of multi-grain bread, toasted · 1 hard-boiled egg, shelled · 8.8 ounces of canned tuna in oil or water (1 can of Korean tuna ...
10 мин20 дек. 2022 г. · This Korean Yellowfin Tuna Salad is delicious! It is great to make on its own or out of leftovers! Either way this recipe will be a hit!
Оценка5,0(38) · 15 мин26 мар. 2023 г. · A quick and easy, 15-minute Korean tuna mayo rice bowl recipe (deopbap) is made with rice, canned tuna, garlic butter, and vegetables and drizzled with mayo & ...
Оценка5,0(5) · 10 мин19 мая 2023 г. · We're combining the bold flavors of kimchi with the richness of tuna, in a gluten free, dairy free medley of textures, tastes and gut-boosting probiotics.
10 минA quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green ...
10 мин3 мар. 2022 г. · This twist on classic tuna salad is made with chopped kimchi and canned tuna for a versatile meal paired with rice or sandwiches.
