30 мин Hearty, warming and packed full of flavour, our lamb and aubergine curry is a wonderfully satisfying dish for weeknight dinners.

Оценка 5,0 (22) · 1 ч Stir in the aubergine and cook for 1 min. Add the lamb back in along with the tomatoes, tamarind, sugar, 350ml water and 1 tsp salt, then bring to the boil.

Оценка 5,0 (1) · 1 ч 30 мин 4 авг. 2015 г. · Ingredients ; ¼ cup · oil plus more, to fry the aubergines in ; 2 · onions sliced ; 5 cloves garlic minced ; 1 tablespoon ginger minced ; 1.1 lb · lamb, ...

30 мин Lamb and aubergine pair perfectly in this tasty curry. Delicious served with Tilda Pure Basmati. 120+ Minutes Serves 6

Ingredients. 500g Scotch Lamb mince; 2 tsp garam masala; 1/2 tsp hot chilli powder; 1 tbsp sunflower oil; 1 onion, chopped; 2 cm piece root ginger, chopped; 1 ...

35 мин This delicious Lamb and Aubergine Curry has been expertly designed by our chefs as a lighter option to help with a balanced lifestyle.

Succulent lamb, tender aubergine, creamy coconut milk and our aromatic curry paste makes this a delicious and super-tasty Indian curry.

1 ч 9 авг. 2024 г. · Ingredients · 500g minced lamb · 1 tablespoon vegetable oil or ghee, if necessary · 125g /1 onion, peeled and chopped · 20g fresh ginger, peeled and ...

Оценка 5,0 (2) · 1 ч 10 мин 1. Heat 2 tbs coconut oil in a saucepan over medium-high heat. Add the eggplant and cook, stirring occasionally, for 10 minutes or until golden.

23 нояб. 2012 г. · Add minced lamb and eggplant and fry on medium to high heat for about 5 minutes. Add the canned tomatoes to the curry, reduce the heat to medium ...