lean ground beef - Axtarish в Google
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Lean beef is a great all-purpose choice –in fact, 53% of ground beef purchased by Canadians is Lean. Medium and Regular ground beef should be pan-fried and ...
Extra lean ground beef. Maximum fat content 10% (90% lean). Lean ground beef. Maximum fat content 17% (83% lean). Medium ground beef. Maximum fat content 23% ( ...
Cuts of beef · Chuck: 78–84% lean · Round: 85–89% lean · Sirloin: 90–95% lean ...
Оценка 2,5 (1 000) · 7,97 $ · В наличии Product details · 93% Lean / 7% Fat Lean Ground Beef, 1 lb Tray, Fresh, All Natural* · Excellent source of protein, vitamin B6, vitamin B12, zinc, niacin, ...
Говяжий фарш, 70% нежирное мясо, 30% жир Пищевая ценность
На грамм: 100
Калории 332
% от дневной нормы*
Жиры 30 g
46 %
Насыщенные жиры 11 g
55 %
Трансжиры 1,8 g
Холестерин 78 mg
26 %
Натрий 67 mg
2 %
Калий 218 mg
6 %
Углеводы 0 g
0 %
Пищевые волокна 0 g
0 %
Сахар 0 g
Белки 14 g
28 %
Кофеин 0 mg
Витамин C
0 %
Кальций
2 %
Железо
8 %
Витамин B6
15 %
Витамин B12
35 %
Магний
3 %
96% Lean 4% Fat Ground Beef · All natural · No added hormones or antibiotics, ever · An excellent source of protein · Gluten-Free · Vegetarian Fed.
8,55 € Usage. Preparation: Rolls 1. Season the minced meat with pepper. 2. Heat a frying pan/wok and fry the minced meat without butter or oil for 5-6 minutes.
Ground Beef that is not less than 70% lean (usually a 73/27 or 75/25 lean-to-fat ratio) is used for burgers and in recipes calling for browning (crumbles) and ...
Brown ground beef in skillet over medium heat until beef is fully cooked. · Using a slotted spoon, remove beef crumbles onto a plate lined with paper towels.
All Natural. We believe that it is best to raise cattle the way nature intended creating a naturally delicious lean beef your family will love. Recipes · For Leaner, Heart-Healthy Meals · Products · Our Story
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