Dinitrogen-fixing leguminous plants usually require more phosphorus than similar plants supplied with fertilizer nitrogen. Nodules are an important phosphorus ...

23 июл. 2020 г. · Beans, peas, lentils and other legumes are key elements in a balanced diet as they are a source of high-quality proteins.

Оценка 4,0 (1) Leguminous crop plants have nitrogen-fixing bacteria in nodules on their roots. ... Increased phosphate causes increase in plant growth. ... increase in bacteria ...

Legume plants such as peas, beans and clover contain nitrogen-fixing bacteria. These bacteria live in swellings in the plant roots called nodules close

24 мая 2021 г. · While there is evidence that unlike non‐N2‐fixing plants, net photosynthetic rates may not be tightly linked to foliar nitrogen concentrations ...

27 мая 2017 г. · Legumes (peas and beans, etc) have a type of bacteria called rhizobia growing in nodes on the roots. The rhizobia is able to create nitrogen ...

16 мар. 2020 г. · Leaf nitrogen concentration often is higher in leguminous plants, which associate with dinitrogen-fixing bacteria, compared with nonlegume ...

Leguminous plants are notable for their high levels of bioactive compounds, which can influence glucose metabolism by the following: carbohydrate digestion ...

The seeds of many plants are grown for their edible seeds, which contain a lot of essential amino acids and are high in protein. Uses of Legumes. Grain legumes ...

The N content in leguminous plant tissues significantly increases with rising MAT, while it markedly decreases with higher N fertilizer application rates ( ...