List of culinary fruits · 1 Pomes · 2 Drupes · 3 Botanical berries · 4 Pepos · 5 Hesperidiums · 6 Aggregate fruits · 7 Multiple fruits · 8 Capsules ... Manilkara bidentata · Pyrus spinosa · Averrhoa bilimbi |
The apple, pear, cherry, and plum are the most widely grown and eaten, owing to their adaptability. Many other fruits are important regionally but do not figure ... |
Peaches (3 C, 13 P) · Pears (3 C, 18 P) · Pineapples (5 C, 19 P) · Plums (5 C, 7 P) · Pomegranates (3 C, 5 P) · Preserved fruit (4 C, 9 P) · Fruit production (15 C, ... |
Lychee, Litchi chinensis ; Malay rose apple, Syzygium malaccense ; Mamey sapote, Pouteria sapota ; Manchurian apricot, Prunus mandshurica. |
This list contains the names of fruits that are considered edible either raw or in some cuisines. The word "fruit" is used in several different ways. |
instance of · Wikimedia list article ; is a list of · culinary fruit ; Commons gallery. List of culinary fruits ; Commons category. Fruits ; topic's main category. |
31 мар. 2009 г. · List of culinary fruits ; Apple and crabapple (Malus); Chokeberry ; Apricot (Prunus armeniaca or Armeniaca vulgaris); Cherry ; Blackberry, of which ... |
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