Add 2 cups of turkey stock to the pan and stir about 5 minutes or until the drippings and browned bits from bottom dissolve. Place a strainer over a fat ... |
Ingredients · 3 ½ cups low fat chicken broth (or turkey drippings or broth) · 3 Tbsp cornstarch · ½ tsp thyme · 2 tsp olive oil · ¼ tsp white pepper ... |
Оценка 4,9 (54) · 15 мин 28 мар. 2015 г. · I'm having this over mashed potatoes right now-- yum! It tastes like a beef gravy. I love that it is fat-free! Thank you! Reply. Why This Really IS The Best... · Notable Ingredients... |
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