This course prepares you for technical and product development roles in the food industry with a strong emphasis on nutrition.

M.Sc in Food Nutrition is a postgraduate degree of 2 years, which focuses on the field of food production and food development. MSc in Food Science and... · Entrance Exams

The course offers a broad range of topics to study with modules available from public health to food processing and even food marketing. Although the course is ...

The M.Sc. Programme in the area of Dietetics and Food Service Management has been developed with a view to address the needs of training work force/developing ...

The MSc (by Coursework) Programme in Food Science and Human Nutrition offers a comprehensive set of advanced topics including food bio-science (microbiology ...

MSc Nutrition and Food Science is designed for people who wish to develop a career in the food sector, or conduct food-related research.

30 июл. 2024 г. · MSc Food and Nutrition is a 2-year PG degree programme that addresses the topics of food development and nutrition.

To enable the students to learn the methods of assessing human nutritional requirements, nutritional assessment and diet planning.

Our Food Science and Nutrition MSc programme will put you at the forefront of finding these solutions. This degree draws on ongoing world-leading research.

Master of Science (M.Sc.) - Food Science and Nutrition. Two years (4 Semesters) Full-time on-campus Masters Degree Programme. Offering Institutes.