Оценка4,9(444) · 1 ч 30 минMagiritsa is a unique and controversial Greek soup made from lamb offal and romaine (cos) lettuce, garnished with fresh herbs and finished of with a delicious ...
Оценка4,9(583) · 1 ч 35 минDirections ... Place a pot with water over high heat until it boils. Add the lamb pluck, lemon slices, bay leaves, salt, peppercorns, and boil for 10-15 minutes.
Magiritsa is a Greek soup made from lamb offal, associated with the Easter (Pascha) tradition of the Greek Orthodox Church. Accordingly, Greek-Americans and ...
Оценка4,6(12) · 2 чOne of the most popular dishes is Magiritsa, which is a lamb soup made with avgolemono (egg-lemon) sauce, dill, and romaine lettuce.
Оценка5,0(30) · 1 чGreek Easter soup with mushrooms – Magiritsa by Akis Petretzikis. A step-by-step recipe for this vegetarian version of the classic Easter soup!
Оценка5,0(5) · 1 ч 15 мин4 дек. 2023 г. · Magiritsa is the Greek soup, made from lamb offal, lettuce and avgolemono sauce and the first meal served after the 40 days fasting of Lent.
Оценка4,1(41) · 2 ч 40 мин4 янв. 2022 г. · Ingredients · 2 pounds lamb liver, or kid liver, and other offal such as heart, lungs · Intestines from 2 lambs, or kids · 1 dash coarse sea salt, ...
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