Оценка4,6(295) · 1 ч 30 мин1 мая 2024 г. · Ingredients · 2 cups water · 1 ½ cups uncooked glutinous sticky white rice, rinsed · 2 cups coconut milk, divided · 1 cup white sugar, or to taste.
Оценка4,8(75)25 июл. 2022 г. · Transfer cooked rice to a bowl and stir in coconut-milk mixture. Let rice stand, covered, 30 minutes, or until coconut-milk mixture is absorbed.
Оценка5,0(14) · 1 ч 15 мин16 мая 2024 г. · Thai Mango and Sticky Rice · 1 teaspoon rice flour, 1 Tablespoon water. Combine the rice flour slurry, coconut milk, and salt in a small pot.
Оценка4,8(149) · 1 ч 45 мин26 мая 2020 г. · Mango sticky rice is a traditional Thai dessert made with glutinous rice, coconut milk, sugar (usually palm sugar when made in Thailand), and fresh mango.
Оценка5,0(2) · 1 ч 50 минMango and coconut are the perfect match. Pair them with sticky rice for khao niaow ma muang (mango sticky rice) a famous Thai dessert.
Оценка5,0(4) · 1 ч 55 минThis Thai dessert of glutinous sticky rice, seasoned with salty-sweet coconut milk and served with tender, fragrant slices of mango, will be irresistible.
Оценка5,0(818) · 40 минPour coconut milk mixture over rice and stir well. Leave for 10 minutes to let absorb, then stir in coconut cream. Serve warm or at room temperature with mango ...