55 мин 17 окт. 2024 г. · To make a 10-inch sponge cake, you can scale up the ingredients by using approximately 350g of flour, sugar, and butter, and 6 large eggs. This ...

For the sponge: 4 large eggs. 225g caster sugar, plus extra for sprinkling. 225g self-raising flour. 1 level tsp baking powder.

28 февр. 2024 г. · The Mary Berry 10 inch Sponge Cake is a classic British dessert, renowned for its featherlight texture and exquisite simplicity.

Оценка 4,2 (387) · 1 ч Mary Berry's easy Victoria sponge cake recipe is a baking classic and a tasty tea-time treat. Each serving provides 501 kcal, 5g protein, 50g carbohydrates

Ingredients · 225g baking spread, straight from the fridge · 225g caster sugar · 4 large eggs · 225g self-raising flour · 1 level tsp baking powder · For the filling ...

35 мин 17 окт. 2024 г. · Mary Berry's All-In-One Victoria Sponge Cake is a simplified version of the classic British sponge cake, designed for ease and speed.

50 мин This Mary Berry 9 Inch Sponge Cake is made with caster sugar, butter, self-raising flour, eggs, vanilla extract, and icing sugar. Prepare it in 50 minutes ...

Оценка 4,3 (68) · 1 ч Ingredients ; For the sponge. 4 large free-range eggs; 225g/8oz caster sugar, plus extra for sprinkling; 225g/8oz self-raising flour; 1 level tsp baking powder ...

Ingredients · 225g Margarine (from fridge) · 225g Caster Sugar (plus extra to sprinkle) · 225g Self-Raising Flour · 1 tsp Baking Powder · 4x Large Eggs · 200ml Double ...

Devonshire Apple Cake · From Mary Berry's Absolute Favourites. Serves: 8-10. Malted Chocolate Cake · From Love to Cook. Serves: 12. Chocolate Profiteroles.