mary berry brioche bread and butter pudding - Axtarish в Google
Mary Berry's recipe for bread & butter pudding couldn't be easier. Simply assemble brioche, custard, and a scattering of dried fruit, and bake!
8 окт. 2021 г. · 1 x 300g (11oz) day old brioche loaf, or any dry cake, 50g (2oz) butter, melted, plus extra for greasing, 100g (4oz) sultanas, 3 tbsp demerara sugar.
6 февр. 2016 г. · The brioche and sultanas can be assembled in the buttered dish up to 6 hours ahead. Pour over the custard 30 minutes before baking.
Оценка 4,7 (41) · 1 ч 30 мин Ingredients · 150g/5oz mixed sultanas and raisins · 75g/3oz caster sugar · 1 lemon or orange, finely grated zest · ½ tsp mixed spice · 8 thin slices white bread, ...
by Mary Berry. A great family favourite as pudding to follow a weekend lunch. I have to admit, the recipe is not economical – just delicious!
Некоторые результаты поиска могли быть удалены в соответствии с местным законодательством. Подробнее...
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