Videolar Оценка 5,0  (3) · 50 мин 22 янв. 2024 г. · This instant masoor dal dosa is vegan and gluten-free. It is easy to make, needs no fermentation. The addition of carrots and figer millets. What is Instant Dosa? · What are Instant Masoor Dal... |
4 апр. 2022 г. · 2 cup Masoor dal · 1 cup raw rice · 1 teaspoon methi seed · salt to taste · oil for roasting. Method: · Wash and soak masoor dal for 2-3 hours. |
Ingredients · 250 gram raw rice · 125 gram masoor dal(half of the raw rice) · 1 tsp fenugreek seeds · to taste salt · as needed oil or ghee to drizzle on dosas ... |
22 мар. 2023 г. · Masoor dal dosa is a wonderful choice for any meal. You can easily make it at home with our step-by-step recipe. |
19 июн. 2020 г. · Masoor dal dosa · 1. Wash well and soak urad dal and masoor dal together for about 4 hours. · 2. Add the soaked and drained dal in mixer grinder ... |
22 окт. 2024 г. · Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free dish is simple ... |
Ingredients · For Dosa batter: · 1/2 Rice · 1/2 cup Masoor dal/Red Gram · 1 tsp Red Chilli powder · to taste Salt · as needed Oil · As required Water · For ... |
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