9 авг. 2023 г. · Masoor dal is rich in fibre and can keep you full for a longer duration. It is also rich in protein, phosphorus, calcium, vitamin B9, folate, ... |
Оценка 4,9 (10) · 8 ч 30 мин 26 мая 2023 г. · Mixed Lentils Dosa (dal dosa recipe), made with a combination of lentils, and no rice. Protein dosa is gluten-free, and diabetic-friendly. |
22 окт. 2024 г. · Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free dish is simple to make at home |
21 сент. 2024 г. · Masoor Dal Dosa – Gluten-Free & Protein-Rich Delight!. Ingredients Masoor Dal (Red Lentils) – 1 cup Yellow Moong Dal – 1/3 cup Oats ... |
Оценка 5,0 (49) · 25 мин 10 нояб. 2022 г. · Mixed dal dosa are Indian lentil dosas made with different kinds of lentils and spices. No rice is used & they are protein packed! |
5 дней назад · Nutrition Information (Per Serving). Calories (without chutney): ~330 kcal; Protein: ~20g; Carbohydrates: ~42g; Fat: ~5g; Calories ( ... |
17 сент. 2024 г. · Try this gluten-free Masoor Dal Dosa made with a blend of Masoor Dal, Moong Dal, and Oats. Packed with protein, this dosa is not only delicious ... |
Оценка 5,0 (3) · 50 мин 22 янв. 2024 г. · It is naturally vegan and gluten-free. It is packed with plant-based protein and nutrients · You can use yellow moong dal instead of red lentils ... What is Instant Dosa? · What are Instant Masoor Dal... |
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