The Master in Culinary Arts, Innovation and Kitchen Management (60 ECTS) is divided into two semesters, plus the Final Project and the professional internships. |
Find the best Master's degrees in the field of Culinary Arts from top universities worldwide. Check all 22 programmes. |
Starting date: September. · Duration: 4 months of classes and a 3-month internship. · Language: English or Spanish. · Schedule: From Monday to Thursday. |
Geared towards career changers, food and beverage entrepreneurs and culinary enthusiasts, acquire relevant managerial skills, develop your own food concepts. |
Learn more about Master in Culinary Arts, Innovation and Kitchen Management 13 months Postgraduate Program By EUHT StPOL Barcelona - Sant Pol School of ... |
UCB Culinary Arts Management MA / PGDip postgraduate course, accredited by the University of Warwick is available to study in Birmingham. |
You will be able to learn about our culinary techniques & the French management in the field of gastronomy, as close as possible to the experts of the sector. |
Culinary techniques, innovation, sustainability, kitchen management and administration, cooking for events, pastry and bakery for restaurants. |
The programme combines the study of culinary arts, business and management in a global context with a focus on innovation, sustainability, customer experience ... |
This experience-based credit transfer program is designed for working adults who seek for development in their career path. |
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