You'll be equipped to work in growing industries like product research and development, food safety and regulation, nutrition assessment and quality assurance.

You'll develop skills and knowledge in food processing and preservation; chemical properties of food materials; food safety, packaging and labelling.

You will learn chemistry and microbiology in the context of food, how food is processed to ensure safety and quality, how producers assess sensory responses to ...

You'll develop skills and knowledge of food processing and preservation; chemical properties of food materials; food safety, packaging and labelling.

Learning mode: On campus ; Entry score: Not applicable ; Duration: Full-time 2 years ; Fees: Commonwealth supported places ; Next intake: February, July.

9 Universities in Australia offering Masters Degrees Food Science and Technology degrees and courses · The University of Melbourne · University of Tasmania (UTAS).

Become an effective leader in the burgeoning food industry with this Food Science and Technology program from the RMIT University.

School of Applied Sciences at RMIT offers Master of Food Science and Technology. The 2 years Degree course has primary stream as Science.

You will study the fundamentals of primary science disciplines involved with food production and human nutrition, and cross-discipline aspects including global ...

You'll develop skills and knowledge of food processing and preservation; chemical properties of food materials; food safety, packaging and labelling.