Knead until smooth and elastic. Allow to rise until doubled in size. Then punch down and form meat buns. Pinch off balls of dough about the size of a small egg.

1 recipe of dough using 3 lbs of ground beef makes about 300 meat buns. The recipe can be cut in half easily to make less.

8 окт. 2014 г. · This one has no processed ingredients, and is thickened with mashed potatoes. These make fabulous portable meals, and freeze beautifully.

Оценка 5,0 (10) · 5 ч 12 мин "Fleisch perisky are traditionally served warm as a accompaniment for borscht, but they also make an exceptional appetizer or snack. A Mennonite lady in ...

3 ч Ukrainian Meat Buns (Perishky) · In a large nonstick pan over medium high heat, brown ground chuck, onions, and garlic together until the meat is no longer pink.

Оценка 5,0 (10) · 5 ч 12 мин Fleisch perisky are traditionally served warm as a accompaniment for borscht, but they also make an exceptional appetizer or snack. A Mennonite lady in ...

Оценка 4,5 (8) · 45 мин 23 авг. 2024 г. · Make these delicious meat buns. It's a mix of seasoned beef, melty cheese and tender cabbage hidden inside the perfect package.

15 янв. 2017 г. · 2 lbs /900grams – lean ground beef. 1/4 cup butter or margarine. 1 cup caramelized onions. 1 1/2 teaspoon pepper. 2 1/2 teaspoons salt.

Оценка 5,0 (4) · 3 ч 9 февр. 2022 г. · Taste a sampling of Mennonite comfort food with this duo of traditional Mennonite recipes — Fleisch Perishky and Roll Kuchen.

Продолжительность: 6:48
Опубликовано: 4 нояб. 2021 г.