2 июн. 2021 г. · Place the ribs meat side up in the smoker. Spritz the ribs with apple cider vinegar one time at about 90 minutes - 2 hours into the cook. |
5 июн. 2024 г. · Prepare your smoker at 275 degrees. We used a Traeger Timberline XL with cherry pellets for the cook in this video, but hickory, pecan or apple ... |
Watch our 3 part 2021\2022\2023 series on the BBQ classics from pulled pork to beef ribs and brisket from Meat Church BBQ. On this channel you will find a ... |
22 янв. 2024 г. · The most basic ribs recipe that I use is mustard binder, dry rub, smoke at 250 for about 5 hours, do the bend test & they're good, you can even sauce em up for ... |
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