Оценка 4,0 (55) · 30 мин Five minutes on the hob, 15 minutes in the oven, this tasty fish dish is one-pot cooking at its best from BBC Good Food.

Оценка 5,0 (53) · 45 мин Heat oven to 220C/200C fan/gas 7. Put the peppers, onions, tomatoes and olives into a large, deep baking tray and cook for 15 mins until they start to soften ...

Оценка 4,6 (18) · 1 ч 30 мин Ingredients · 2 red onions, cut into wedges · 1 aubergine, cut into wedges · 2 red peppers, seeds removed, cut into chunks · 600g/1lb 5oz butternut squash, peeled ...

Ingredients · 175g black olives in oil, stones removed · 1 large onion, roughly chopped · 400g can chopped tomatoes · 4 boneless white fish fillets such as ...

Оценка 4,6 (14) · 1 ч Marcus Wareing's solo fish supper sees steamed cod served on top of a quick chilli tomato sauce, with plenty of olives and crusty bread for company.

Try this nutritious cod, tomato, bean and potato bake that's effortless to make and counts as two of your five-a-day. It can be ready in under 30 minutes

Оценка 4,9 (274) · 25 мин 22 янв. 2021 г. · This baked white fish is seasoned with oregano and garlic and a mixture of tomatoes, olives, and red onions. Ready in about 25 minutes!

30 мин This recipe Mediterranean Cod with Herbs and Vegetables is a firm family favourite, and comes in at a very healthy and low 335 calories per serving

Оценка 4,5 (33) · 20 мин This classic Cod Provençal recipe boasts meaty cod loins, simmered in a spicy tomato sauce nestled with salty capers and black olives.

Оценка 5,0 (185) · 42 мин Ingredients · 6 tomatoes, roughly chopped · 1 onion, diced · 2 garlic cloves · 1 tbsp olive oil · 50g (2oz) roasted red peppers, finely sliced · 4 cod fillets · 2 tbsp ...