4 ч 20 мин 13 мар. 2024 г. · Socca, a large, thin pancake of chickpea flour, water and olive oil, hails from the Mediterranean, but you can easily make it at home.

Ease of Preparation: Easy. Yield: 3-4 servings. Ingredients: 1 cup (240ml) chickpea flour. ¼ cup (60ml) olive oil, divided. 1 red onion, chopped.

Оценка 5,0 (42) · 55 мин Ingredients · 1 cup chickpea flour · 1 cup water · 1¾ tablespoons extra-virgin olive oil · ½ teaspoon sea salt.

Оценка 5,0 (2) · 18 мин What ingredients do you need to make socca? · Chickpea flour and water make the basic batter in equal parts. · Olive oil helps give the socca a crispy texture.

Оценка 5,0 (1) 11 февр. 2018 г. · This simple, savoury Mediterranean combo of sautéed cherry tomatoes with garlic, marinated artichoke hearts, olives, and goat cheese.

Оценка 4,0 (269) · 20 мин To make the Soccas, combine olive oil, vinegar and milk in a medium bowl and stand for 2 minutes, then stir in the mustard, salt, pepper, garlic basil and thyme ...

Оценка 5,0 (4) · 25 мин These Mediterranean socca pancakes make a deliciously a simple vegan dinner as they're just made with gram flour and water, then topped with lots of tasty veg

6 апр. 2024 г. · Socca · Put all the ingredients in a blender and blend till smooth. Put into a glass jar and let sit for a day. · Build a charcoal fire. Put cast ...

Instructions · Add flour, salt, pepper, and water to a large bowl. · Preheat oven to 450°F. · Remove the skillet carefully. · Stir chickpea flour mixture once more ...