This hearty bake is made with a mix of our favourite Med veg, baked till sweet and smoky, then stirred with an aromatic mix of Italian herbs and Sicilian ...

22 янв. 2017 г. · This hearty winter bake is packed full of nutritious roasted vegetables with a satisfying savoury crumble topping.

300 g of zucchini, 300 g of aubergine, 150 g of red pepper, 150 g of yellow pepper, 60 g grated parmesan, 60 g cold butter, 60 g plain flour, 1 sprig oregano.

Оценка 3,8 (15) · 1 ч 30 мин For the filling · About 600g/1lb 5oz mixed vegetables that you like, such as · carrot · parsnip · squash · potato · sweet potato · spring onion · leek ...

Оценка 3,0 (64) · 40 мин 2 дек. 2021 г. · This savoury crumble is full of bold Moroccan flavours and bright Mediterranean veg. A quick and easy midweek meal - this savoury crumble takes just 40 minutes ...

Оценка 4,0 (270) · 1 ч Ingredients · 3 tbsp olive oil · 1 aubergine, cut into chunky pieces · 1 large red onion, roughly chopped · 2 mixed peppers, roughly chopped · 2 large courgettes, ...

1 ч 5 мин 9 сент. 2020 г. · This deliciously creamy and cheesy roasted vegetable crumble is perfect for a vegetarian main or side dish. Easy to make, it's packed full of fresh veggies.

45 мин 3 янв. 2015 г. · Mediterranean vegetable crumble · 1 courgette · 2 red onion · 1 aubergine · 1 red bell pepper · 2 tbspn Italian herbs · 400 gr tinned tomatoes.

25 мин Instructions. Preheat oven to 180°C. Line a baking tray with baking paper. Place the sweet potato, onion, eggplant and zucchini on the prepared tray.

Trying baking layers of Mediterranean vegetables – aubergine, courgettes and peppers – topped with a golden oat, pine nut and basil crumb.