27 июл. 2024 г. · Meera Sodha's simple tomato dal ... Discover Meera's recipes and many more from your favourite cooks in the new Guardian ...

55 мин 29 февр. 2020 г. · Add the tomatoes, cook for five to six minutes, then add the dal, turmeric, chilli flakes, four of the curry leaves and a litre and a quarter of ...

25 янв. 2021 г. · The sweetness and acidity of tomatoes is married to classic pickling spices in this luxurious vegan dish.

1 ч 25 мин 11 июл. 2024 г. · Stir in the tomato paste, then add the spelt and 750ml water, then cover the pan and leave to cook for 35-40 minutes, until the spelt is cooked ...

19 авг. 2017 г. · The sweetness and acidity of tomatoes is married to classic pickling spices, then tempered with curry leaves, tamarind and coconut.

50 мин 17 июл. 2021 г. · Stir in the tomatoes, lentils and 200ml water, and bring to a boil. Pop on the lid, turn down the heat and simmer, stirring once or twice, for ...

A great texture: excellent bite and a warm rich taste which comes from the holy trinity of ginger, chilli and tomatoes.

Meera Sodha's simple tomato dal. The new vegan. Exclusive vegan recipes from Meera Sodha's new book. Jul 27 2024 07.00 EDT. 48. 48. comments. A composite ... Meera Sodha’s vegan recipe... · Of 20 · Exclusive vegan recipes from... · Pasta

This dal by Meera Sodha is a great one to keep in your back pocket for when time and energy are running low in the kitchen. It needs only 5 mins or so hands-on ...

Meera Sodha's fragrant tomato curry recipe makes for a quick vegan dinner flavoured with tamarind and coconut.