Оценка 5,0 (573) · 13 мин 19 июн. 2017 г. · Made in under 20 minutes, this deliciously cheesy Mexican street corn recipe is a perfectly spiced complement to any Mexican dinner.

Оценка 5,0 (1) · 30 мин Combine cheese sauce as directed in Step 1. Add oil and dry corn to a large, rimmed baking sheet; toss to coat and spread out evenly. Broil 5 minutes; stir.

Оценка 5,0 (151) This 10-ingredient Mexican street corn salad is fresh, spicy, and lightly creamy! It's the easiest summer side dish - you'll love making it again and again.

Оценка 5,0 (24) · 40 мин Mexican Street Corn or Elotes is rubbed with garlic mayo, lime juice, and sprinkled with cotija cheese, chili powder, and cilantro.

Оценка 4,9 (21) · 20 мин Ingredients · 2 tablespoons (30ml) vegetable oil · 4 ears fresh corn, shucked, kernels removed (about 3 cups fresh corn kernels) · Kosher salt · 2 ounces (60g) ...

Оценка 5,0 (1) · 25 мин 11 июн. 2024 г. · Grilled corn is covered in a creamy mayo and Mexican crema mixture before being topped with chili powder, cotija cheese, and plenty of lime juice.

Оценка 4,8 (363) · 20 мин 18 июн. 2024 г. · Elote, or Mexican corn on the cob, is made by rolling charred grilled corn in butter, mayo, and cotija cheese — just like street vendors do ...

Оценка 5,0 (150) · 20 мин 11 апр. 2023 г. · Elote, commonly called Mexican Street Corn, is grilled corn smothered in a creamy mayo sauce and topped with chili powder, cheese and lime.

Оценка 5,0 (17) · 45 мин The classic Mexican street food of corn on the cob charred on the grill, then slathered in a spicy and creamy chile, garlic, and Cotija cheese–spiked sauce.