Оценка 5,0 (101) · 2 ч 40 мин 27 авг. 2013 г. · An authentic recipe for Ethiopian Doro Wat, a spicy chicken stew, one the most famous of all African dishes. It's SO delicious!

Оценка 4,8 (24) · 1 ч 40 мин Ingredients · 1 cup unsalted butter, divided · 1 onion, chopped · 2 ½ cups water, divided · 1 (6 ounce) can tomato paste · ¾ cup berbere seasoning · 1 teaspoon ...

30 июл. 2022 г. · Mitmita is an Ethiopian spice mix I bought on a whim at a restaurant and haven't really found a use for it other than on top of eggs.

Оценка 5,0 (20) · 1 ч 20 мин 26 июн. 2022 г. · Doro Wat Ethiopian Chicken Stew is a spicy, mouthwatering, and comforting one-pot dish slowly simmered in a blend of robust spices. Recipe Ingredients · Recipe Variations · FAQs

15 дек. 2020 г. · Ingredients: 3 lbs chicken leg and thigh meat, cut into 8 serving pieces, 2 tablespoons fresh lemon juice, 2 teaspoons salt, 2 onions, finely chopped.

Оценка 5,0 (9) · 1 ч ingredients · Berbere Sauce · 1 (8 ounce) can tomato sauce · ⁄4 cup paprika · ⁄4 cup dry red wine · 1 tablespoon gingerroot, grated (may substitute 1 tsp ground ...

5 февр. 2017 г. · DIRECTIONS. 1- In a mixing bowl, season chicken wings with salt and pepper. Pour tequila and lime juice over the wings then add Mitmita powder.

26 апр. 2019 г. · Halfway through cooking add 1 tbsp of Mitmita spice. After the chicken has cooked, add about 3 additional tbsp of niter kibbeh. Taste and ...

Оценка 5,0 (4) · 2 ч 20 мин 20 июн. 2023 г. · Doro wat is a richly spiced, fragrant, and delicious chicken-and-egg stew from Ethiopia and Eritrea. The chicken cooks in a flavour-rich base of slow-cooked ...

Продолжительность: 6:05
Опубликовано: 8 дек. 2013 г.