Оценка 4,3 (16) · 1 ч 25 мин 4 мая 2022 г. · Ingredients · 2 pounds (950 grams) ground beef, or half lamb, if desired · 1 small onion, grated · 2 cloves garlic, grated, optional · 4 ...

45 мин 1. Combine garlic, herbs, and spices for meat mixture in a large mixing bowl. 2. Gently incorporate ground beef until just combined, being careful not to ...

Оценка 5,0 (8) · 25 мин Get a quick fix of spicy, fruity flavours with these simple-to-make Moroccan-inspired lamb burgers. Serve in buns with lettuce, tomato, red onion and mayo.

30 мин Put the beef mince in a mixing bowl. Add the ras-el-hanout and a pinch of salt. * TIP *: The ras-el-hanout is pretty spicy. Add less if you don't like it hot!

45 мин Ingredients · 2 pounds ground beef chuck or lamb (or a combination) · 2 shallots, minced · 2 tablespoons chopped parsley · 1 tablespoon minced garlic · 2 teaspoons ...

25 мин This simple, but delicious, beef burger recipe offers a Moroccan twist on the classic meat pattie recipe. We serve with brioche buns, capsicums, mushrooms, ...

Ingredients · 1kg of coarsely minced meat from beef lamb, pork or chicken with a fat content of approx. · 1 large onion finely chopped · 1 cup of roughly chopped ...

Оценка 5,0 (37) · 30 мин 27 июн. 2023 г. · These Moroccan-spiced turkey burgers are filled with warming spices like cumin, turmeric, cayenne pepper and cinnamon that give them the most wonderful flavor.

Step 1. In a bowl, mix ground lamb, onion, cilantro, parsley, cumin, paprika, and salt and pepper. Mold four burger patties.

Оценка 5,0 (2) · 40 мин This Moroccan recipe makes your barbecue travel to exotic places. With the spicy harissa mayonnaise, these burger patties are in a class of their own.