Оценка 5,0 (1) · 40 мин 15 сент. 2020 г. · Nutrition · 2 large or 4 small red peppers. halved · 150g couscous · 300ml vegetable stock. just-boiled · 400g tin chickpeas. drained and rinsed.

The stuffing mixture for these tasty baked peppers is a combination of couscous, raisins, Moroccan-inspired herbs and spices, and toasted slivered almonds.

Оценка 5,0 (1) · 45 мин 6 сент. 2023 г. · These baked peppers are filled with creamy goat cheese, fresh basil, moroccan couscous, and plenty of spices!

Оценка 4,0 (14) · 55 мин This wholesome, Moroccan-style dish of vegetarian stuffed peppers is filled with zesty, herby flavours. Make double and reheat the leftovers for your lunch

15 мин A simple family favourite with a Moroccan twist! Ingredients: 4 mixed Colour Peppers: 1 pack Moroccan Spiced Couscous: 2tbsp Pesto: Handful pitted black olives, ...

Оценка 5,0 (2) · 55 мин 21 авг. 2012 г. · Bell peppers are stuffed with couscous, raisins, dried fruit and goat cheese for a Moroccan-flavored, vegetarian side dish.

Оценка 5,0 (1) · 50 мин 13 мар. 2023 г. · This Couscous Stuffed Peppers recipe brings together vibrant Mediterranean flavors in a dish that's ready in under an hour.

Ingredients · 3 medium sized bell peppers · 100g (3½ oz) dry couscous · 65g (⅓ cup) raisins · 300ml (1¼ cups) vegetable stock, boiling · 1 red onion, finely ...

Оценка 5,0 (7) · 1 ч 10 мин 23 июн. 2020 г. · Mediterranean stuffed peppers with couscous are easy to make, healthy, and packed with fresh Greek flavors.

Ingredients · 4 large green bell peppers · 1/2 cup couscous · 1 teaspoon ground cumin · 1 teaspoon salt, divided · 1 1/2 tablespoons harissa sauce · 1 15-ounce can ...