1 ч 30 мин The perfect pastry dish to serve with couscous and relish, this dish combines delicate, buttery pastry with spiced squash, beans and carrots.

These flaky golden Moroccan Lamb filo parcels are a winner for the whole family. Kid-friendly, but interesting enough for an adult palate to enjoy as well.

Ingredients · 1 pack of filo pastry · 150ml olive oil, for brushing · 2 tbsp sesame seeds · For the Filling · 2 tbsp olive oil · 1 small onion, finely chopped · 2 ...

Оценка 4,8 (15) · 1 ч 35 мин Ingredients (9) · 1 tbsp olive oil · 1 small brown onion, finely chopped · 500g lean beef mince · 2 tbsp Moroccan seasoning · 1 1/2 cups cooked Basic tomato sauce ( ...

A traditional Moroccan finger food. Your guests will savour these exotic favours cased in golden crunchy filo. Ingredients. 500g minced lamb

A tasty Moroccan inspired Lamb filo parcels filled with an array of spices and served with a silky aubergine dip.

DIRECTIONS. Heat olive oil in a large skillet over medium high heat. Add ground chicken breaking apart with a wooden spoon. Cook until browned, about 7 to 8 ...

Оценка 5,0 (301) · 1 ч Our spiced lamb filo parcel recipe is packed with Middle Eastern flavour. A mouth-watering mixture of lamb, harissa, pine nuts and feta come together to ...

15 мая 2020 г. · The filling is already cooked, so you are basically just browning the phyllo and making it all crunchy and delicious. Super easy to assemble, ...

28 июн. 2012 г. · A single large pastry creation where layers of filo or feuille de brick are interspersed with spiced meat, cinnamon sugar and almond slivers.