12 июл. 2023 г. · The cardamom bun is like a cross between a fluffy cinnamon bun and pull-apart bread... juicy, sweet, savory, and light all at once!

These sweet dinner rolls are often served on Santa Lucia day and Christmas. They are easy to make, they are fabulous even a few days later.

Оценка 4,8 (4) · 2 ч 5 мин 9 нояб. 2020 г. · Hveteboller (literally translates to wheat buns) are light and soft Norwegian rolls wonderfully scented with cardamom and baked until golden. ...

Оценка 5,0 (10) · 2 ч 30 мин 28 окт. 2020 г. · Norwegian cardamom rolls are fragrant yeast buns from Norway made with ground cardamom in the dough and lots of chocolate chips.

30 янв. 2024 г. · Chocolate Cardamom Buns (sjokoladeboller) are a classic Norwegian sweet bread. They're soft with bursts of spice and chocolate in each bite.

Norwegian Cardamom Buns · In a large bowl of a stand mixer add flour, salt, sugar, cardamom, egg, milk and yeast. · Mix until everything is fully incorporated.

Оценка 4,8 (5) · 2 ч 25 мин 15 апр. 2024 г. · These cardamon-infused custard buns are filled with a vanilla bean custard, then dipped in a simple confectioner's sugar glaze and coated ...

Оценка 5,0 (4) · 3 ч 2 авг. 2023 г. · Cardamom buns are considered the adult version of cinnamon buns here in Scandinavia, though children often love them as well.

24 дек. 2021 г. · They are a milk-based bread, lightly sweet with just a hint of cardamom. Boller are available everywhere in Norway with and without raisins.

These buns are extremely soft, the custard is creamy. Cardamom in the dough spices it all up and the coconut to finish is the cherry on top.