nshima maize meal - Axtarish в Google
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Nshima is the staple food in Zambia. It is made from mealie meal that is maize (corn) that has been processed into powder . It is prepared by mixing only 2 ingredients, the mealie meal and water and boiled and stirred until it thickens.
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25 мин Cooking time. 20. minutes. Cuisine. Zambian. Ingredients. 3 cups of Mealie Meal/ White Cornmeal. 1 Litre Boiling water. 1 1/2 cups Cold Water. Directions. Boil ...
Оценка 5,0 (1) · 15 мин ingredients ; 4 cups cornmeal (one cup per serving is sufficient) ; 2 teaspoons salt (to taste) ; 16 cups water (more as or if as needed).
Оценка 3,5 (4) · 1 ч Nshima is basically the “porridge” that you create with white cornmeal, just like polenta but with plain water and maybe some salt if need be.
Продолжительность: 3:12
Опубликовано: 19 мая 2017 г.
29 мар. 2019 г. · Nshima is the staple food of Zambia. It is a very thick porridge made from finely ground corn meal, called mealie meal.
Продолжительность: 8:44
Опубликовано: 23 янв. 2021 г.
Zambian cuisine offers a range of dishes, which primarily features nshima, a staple thick porridge crafted from maize flour, locally known as mealie meal. About · Food · Street foods · History
Nshima is a Zambian staple food that is made from maize flour. It is typically served with a protein dish such as meat or fish and a side dish of vegetables.
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