Specializing in nutritional sciences will help you understand metabolism, how nutrients influence health and disease and the potential for a healthy diet to ...

The curriculum for nutrition sciences is rigorous and provides a solid foundation in physical and biological sciences with a strong emphasis on human nutrition.

Nutrition major options · Dietetics · Nutrition and Health Sciences · Nutrition in Foodservice, Culinary and Food Systems.

Choose from four major options to fit your career goals: human nutrition/pre-medical sciences, allied health, dietetics or public health nutrition.

As a nutrition major, you'll learn about the behaviors and social factors behind the dietary choices we make; learn how food can help manage diseases.

We perform dynamic research, ranging from basic molecular and cellular sciences, to clinical and human nutrition, to community and public health nutrition.

Nutrition for Health Professionals · HUMNNTR 2210. Science of Human Nutrition · HUMNNTR 2295. Careers in Nutrition · HUMNNTR 2310. Fundamentals of Nutrition.

The Dietetics & Clinical Nutrition Services major is part of the health professions program at Ohio State University - Main Campus.

Food, Nutrition & Related Services is one of the majors in the family, consumer & human sciences program at Ohio State University - Main Campus.

... courses counting toward the major in Nutritional Sciences, option in Community Nutrition, at OSU (2016-2017 OSU NSC!/Community Nutrition degree sheet only).