Оценка 5,0 (4) · 1 ч 10 мин Porridge eaters in the house? Use up cold porridge leftovers to make this easy porridge bread. Enjoy with butter and marmalade or with soup and sandwiches.

Оценка 4,7 (6) · 3 ч Ingredients. For the loaf. 350g/12oz rye flour; 150g/5½oz strong white flour, plus extra for flouring; 10g/¼oz salt; 10g/¼oz instant yeast ...

Оценка 4,0 (20) · 40 мин Method · step 1. Heat oven to 200C/180C fan/gas 6 and grease a baking sheet. Put the flours, oats, bicarb and 1 tsp salt in a large bowl and stir to combine.

Оценка 4,5 (2) · 3 ч Ingredients · 70g/2½oz whole rolled jumbo oats · 500g/1lb 2oz bread flour with malted grains · 85g/3oz rye flour · 1 tsp salt · 1 tsp sugar · 2 sachets fast action ...

Ingredients. oil or butter, for greasing; 250g plain flour, plus extra for dusting; 200g wholemeal flour; 50g porridge oats, plus extra for sprinkling ...

30 дек. 2021 г. · Add the oats and most of the seeds, then sprinkle over 1/2 tsp salt and the bicarbonate of soda. Stir again until you have a wet, sticky dough.

Оценка 3,9 (255) Ingredients · 500 g Glenilen Farm Natural Yoghurt · 360 g Porridge Oats · 35 g Sunflower Seeds · 35 g Pumpkin Seeds · 2 tsp Bread Soda · 1/2 tsp Salt · 1 Egg · 1 tbsp ...

Оценка 5,0 (23) · 57 мин 16 июл. 2018 г. · Ingredients · 400 g rolled oats · 2 tsp bicarbonate of soda · ½ tsp fine salt · 500 g plain yogurt or dairy free alternative · 50 ml milk or dairy ...

Оценка 3,2 (571) · 1 ч 10 мин About this recipe · 350g of porridge oats · 500ml of low-fat natural yoghurt · 1 beaten egg · 2 tsp of bread soda.

Preheat oven to 180°C · Place bread soda, salt and the yogurt in a mixing bowl and stir. · Next add in your porridge oats and stir thoroughly till all ingredients ...