28 авг. 2021 г. · Your primary risk here is that the salmon was infected with parasites. It's reasonably rare, but it does happen. |
21 июн. 2017 г. · Eating raw salmon, or any raw fish, carries some risks, primarily related to potential parasites and bacteria that may be present in the fish. |
21 нояб. 2023 г. · The primary risk from eating raw salmon or any raw fish is the potential to ingest parasites such as anisakis roundworms. |
13 мая 2021 г. · Consuming undercooked or raw salmon can put you at risk of foodborne illness, specifically an infection with the parasite known as Anisakis. |
2 сент. 2015 г. · The primary risk from eating raw salmon or any raw fish is the potential to ingest parasites such as anisakis roundworms. |
17 мар. 2019 г. · No. You're about as likely to get sick by eating deli meat from your local grocery store. Wild salmon may not be perfectly safe, but it's a lot safer than a ... |
15 авг. 2011 г. · It's a possibility between 0% - 100%, but I have not come across any research that shows the percentage of getting parasites from eating ... |
25 апр. 2022 г. · The potential to get salmonella, other bacterial diseases, and/or parasites (many fish have worms or other parasites) is significantly increased ... |
1 мар. 2020 г. · Your primary risk here is that the salmon was infected with parasites. It's reasonably rare, but it does happen. |
18 мая 2019 г. · It is better to cook salmon properly. Undercooked salmon may create food poisoning invaded by tapeworm or other bacteria. |
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