Оценка5,0(4) · 24 минA quick and simple recipe for pasta tossed in a lemon-garlic butter and enhanced with chopped green olives. Serves4 to 6. Prep10 minutes.
Оценка5,0(8) · 40 минMake the sauce: Mix in the tomato paste and cook it for 2 minutes, stirring occasionally. Add the crushed tomatoes, oregano, chili pepper flakes, olives, and ...
25 мин1. Add the oil and butter into a small saucepan over a medium heat. · 2. Give the onion five minutes to soften, then add the tomato puree and olives. · 3. Finally ...
15 минAdd the olives to the pan, season, stir and cook for 2 minutes. Stir in the passata and the brine, and cook for 5 minutes. Reserving the cooking water, drain ...
Оценка4,7(73) · 2 ч 5 минIn a large saute pan, heat oil. When almost smoking, add olives and red pepper flakes. Saute for 3 minutes over medium high heat. Reduce heat to low and ...
Оценка5,0(38) · 20 мин9 авг. 2021 г. · Spaghetti alla Puttanesca is a traditional Italian pasta sauce made with tomato, olives, capers, anchovies and garlic.
This recipe features our wonderful Filippo Berio Olive pasta sauce, made from natural ingredients and delivering the perfect balance of tangy tomatoes and ...
Оценка5,0(4 960) · 40 мин21 апр. 2023 г. · This quick southern Italian sauce is a pungent, briny collaboration of anchovies, olives, and capers within a chunky tomato base.
Оценка5,0(6) · 5 мин28 сент. 2022 г. · 5-minute green olive pasta sauce recipe! Amazing herby, briny, green olive sauce for pasta or as a spread. Easy and delicious!