Оценка 5,0 (233) · 10 мин 9 дек. 2023 г. · How to Make Olive Tapenade · In a food processor, combine olives, anchovies, capers, parsley, garlic, lemon juice, and ¼ teaspoon pepper.

Оценка 5,0 (22) · 5 мин In a small food processor, combine the olives, sun-dried tomatoes, olive oil, capers, lemon juice, and garlic.

Оценка 4,6 (239) · 15 мин This olive tapenade made with garlic, Kalamata olives, parsley, capers, olive oil, and lemon juice is a deliciously zippy, briny crostini spread.

Оценка 4,9 (8) · 5 мин 3 дек. 2023 г. · Olive tapenade is a Provençal olive, caper and olive oil spread that bursts with briny, umami-rich flavor in just five minutes and two easy ... How to Make Olive Tapenade · What to Serve With Olive...

Оценка 5,0 (73) · 10 мин 29 авг. 2024 г. · Ingredients · 1 cup Castelvetrano olives, pitted* · ½ cup Niçoise or Kalamata olives, pitted* · ¼ cup lightly packed fresh flat-leaf parsley (thin ...

Оценка 4,0 (11) · 5 мин A piquant sauce with olives, capers and anchovies that's as delicious swirled through pasta as it is topping a bruschetta - a great alternative to pesto.

10 мин 21 дек. 2022 г. · Olive tapenade is a traditional condiment from the Provence region of France, that typically includes chopped olives, capers and anchovies.

Оценка 5,0 (1) · 5 мин This famed olive spread from Provence is made from black olives, capers, anchovies, herbs, and garlic.

Оценка 4,9 (24) · 10 мин 6 сент. 2024 г. · Olive Tapenade Recipe: A garlicky, salty snack, spread or appetizer! It takes 10 minutes to pull together and is made without anchovies!